Three kitchens.
One counter.
Hot off the grill, new on the block. American bites, Guatemalan favorites, and Italian classics — all from the same little corner of Fairfield.
This week
Specials Board
— a different lunch every day of the week —
-
MonThe ChapínGuatemalan
Slow-cooked pollo guisado, cabbage slaw, queso fresco, on a torta roll.
$11.50 -
TueTuesday CubanoHouse
Roast pork, ham, swiss, pickles, mustard. Pressed.
$12.00 -
WedThe Caprese PaniniItalian
Fresh mozz, beefsteak tomato, basil, balsamic glaze on focaccia.
$10.50 -
ThuTurkey Club, StackedAmerican
Roast turkey, bacon, lettuce, tomato, mayo. On triple toast.
$11.00 -
FriChicken Parm HeroItalian
Breaded cutlet, marinara, mozz, baked. 8" or 12".
$10.50 / $14.00
Order it twice
What everyone gets
The Italian Combo
ItalianGenoa salami, capicola, mortadella, provolone, lettuce, tomato, oil & vinegar on a hero roll.
Pollo a la Plancha
GuatemalanGrilled chicken, avocado, black beans, queso fresco, cilantro crema on a torta.
Pastrami on Rye
AmericanHand-sliced pastrami, brown mustard, pickle. The classic.
Egg & Cheese Bagel
BreakfastTwo eggs, american, on your choice of bagel. Add bacon $1.50.
Come by
Counter's open.
Pull up a stool.
We're on Belltown Road in Stamford. Walk-ins always welcome. Big orders, call ahead.
Hours
- Mon – Fri
- 6:00am – 3:30pm
- Saturday
- 7:00am – 3:00pm
- Sunday
- 7:00am – 2:00pm